Wednesday, January 2, 2013

Healthy Foods


Portobello and Black Bean Enchiladas with Roasted Poblano Sauce


Roasted Corn Salsa


Cranberry Avocado Salad with candied spiced almonds, greens and White Balsamic Vinegar dressing. Pinner said dressing is amazing!


Parmesan, Onions and Mushroom Pasta with Peas and Truffle Oil


Roasted cabbage. INSANELY delicious, easy, inexpensive healthy. (1 t. olive oil, 2 T. bacon bits, 2 T lemon juice, 1 T. worcestershire, 1/4 t. salt, 1/4 t. pepper, 1 Cabbage, quartered, individually wrapped. Bake at 425 degrees for 20-30 minutes)

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